Coming Week – Ketomei

This Week Coming Week

Delivery On: Tuesday, 25-05-2021

Lunch

Tom Yum Chicken
Tom yum chicken soup with tomatoes, king oyster mushrooms, nai bai, and fried Nakaki Konjac rice.

Fat: 54.9g, Protein: 49.6g, Net Carbs: 8.6g, Total Carbs: 14.1g, Calories: 783Kcals

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Sale
TiNDLE™️ (Plant-based Chicken) Tom Yum Chicken [Chicken Meal Replacement]
Tom yum chicken soup with tomatoes, king oyster mushrooms, nai bai, and Nakaki Konjac rice. [For this meal, we will be using Tindle’s meat, so it is plant-based.]

Fat: 46.3g, Protein: 52.8g, Net Carbs: 14.7g, Total Carbs: 31.8g, Calories: 757.4Kcals
*Meal is considered Low Carb rather than Keto.
*Carbs are slightly higher due to the plant-based meat.

~~$5.00~~ $4.00 Add to cartRead more
Cajun Mustard Pork
Slow-roasted marinated Cajun Dijon pork belly with balsamic button mushrooms, baked broccoli, roasted cherry tomatoes, and apple cider Cajun cream sauce.

Fat: 63g, Protein: 49.7g, Net Carbs: 12.1g, Total Carbs: 18.2g, Calories: 838.6Kcals

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Korean BBQ Chicken
BBQ Korean chicken with braised daikon, shiitake mushrooms, baked cauliflower, and steamed eggplants.

Fat: 50.5g, Protein: 56.5g, Net Carbs: 10g, Total Carbs: 18g, Calories: 735Kcals

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Dinner

Herb Rubbed Chicken
Roasted herb-rubbed chicken with baked zucchini, sautéed button mushrooms, garlic broccoli mash, and chicken jus.

Fat: 88.3g, Protein: 52.4g, Net Carbs: 7.6g, Total Carbs: 13.1g, Calories: 1048Kcals

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Italian Seabass
Roasted marinated seabass with caponata, baked cauliflower, and sautéed button mushrooms.

Fat: 55.8g, Protein: 46.4g, Net Carbs: 14.4g, Total Carbs: 20.3g, Calories: 769.3Kcals

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Beef Ramen Soup
Beef ramen soup with cai xin, enoki mushrooms, boiled egg, and Nakaki Konjac ramen.

Fat: 115.2g, Protein: 28.7g, Net Carbs: 3.6g, Total Carbs: 9.6g, Calories: 1190.1Kcals

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Plant Based

Sale
TiNDLE™️ (Plant-based Chicken) Tom Yum Chicken [Chicken Meal Replacement]
Tom yum chicken soup with tomatoes, king oyster mushrooms, nai bai, and Nakaki Konjac rice. [For this meal, we will be using Tindle’s meat, so it is plant-based.]

Fat: 46.3g, Protein: 52.8g, Net Carbs: 14.7g, Total Carbs: 31.8g, Calories: 757.4Kcals
*Meal is considered Low Carb rather than Keto.
*Carbs are slightly higher due to the plant-based meat.

~~$5.00~~ $4.00 Add to cartRead more

Meal not found!