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Coming Week’s Menu
Delivery On: Tuesday, 02-02-2021
Lunch
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Firecracker Salmon
Add to cartRead moreBaked marinated salmon with roasted broccoli, steamed French beans, king oyster mushrooms, and a lemon wedge.
Fat: 59.6g, Protein: 32.4g, Net Carbs: 10g, Total Carbs: 18g, Calories: 721Kcals
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Beef Cottage Pie
Add to cartRead moreCottage pie stuffed with minced beef and sautéed garlic kale.
Fat: 60.9g, Protein: 27g, Net Carbs: 9.7g, Total Carbs: 14.5g, Calories: 701Kcals
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Lemon Coriander Chicken
Add to cartRead moreBaked marinated lemon coriander chicken with garlic you mai cai, sambal eggplant, and roasted cauliflower.
Fat: 43.1g, Protein: 54.3g, Net Carbs: 8.6g, Total Carbs: 16g, Calories: 653Kcals
Dinner
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Black Pepper Chicken
Add to cartRead moreSautéed black pepper chicken cubes with sautéed nai bai, braised shiitake mushrooms, and fried cauliflower rice.
Fat: 43.7g, Protein: 35.6g, Net Carbs: 10.2g, Total Carbs: 16.2g, Calories: 596Kcals
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NewThai Basil Pork
Add to cartRead moreSautéed Thai-style basil pork with garlic kai lan, baked shiitake mushrooms, and fried cauliflower rice.
Fat: 52.4g, Protein: 51g, Net Carbs: 9.4g, Total Carbs: 14.5g, Calories: 734Kcals
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BBQ Chicken
Add to cartRead moreMarinated roasted chicken boneless leg with Cajun broccoli, baked button mushrooms, bacon sauerkraut, and BBQ sauce.
Fat: 65.2g, Protein: 54.4g, Net Carbs: 9.8g, Total Carbs: 16.8g, Calories: 862Kcals
