Gluten Free

Showing 211–216 of 299 results

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  Prawn & Pork Mee

  Braised prawn & pork rib soup with bean sprouts, kang kong, Konjac noodles, and our homemade chili sauce.

   

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  Pulled Brisket

  Slow-cooked pulled brisket with button mushrooms, confit leek, and garlic broccoli mash.

   

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  Red Wine Beef

  Braised red wine beef brisket and tripe with button mushrooms, sautéed garlic kale, and broccoli mash.

  Fat: 51g, Protein: 65.4g, Net Carbs: 14.7g, Total Carbs: 20.9g, Calories: 798.6Kcals

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  Ribeye Steak

  Slow roasted ribeye steak with broccoli mash, pickled cucumber, bitter gourd with egg.

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  Roasted Chicken

  Roasted chicken with sautéed broccoli, shiitake mushrooms, garlic shrimp cabbage, and fried cauliflower rice.

   

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  Roasted Chicken (2)

  Marinated chicken with rosemary and thyme served with baked zucchini, sautéed cauliflower, roasted button mushrooms, and porcini cream sauce.

  Fat: 92.1g, Protein: 38g, Net Carbs: 12.3g, Total Carbs: 17.4g, Calories: 1050.2Kcals

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