Roasted lemongrass pork collar with sautéed fish sauce nai bai, braised shiitake mushrooms, baked broccoli, and spring onion omelette.

Fat: 62.4g, Protein: 41.3g, Net Carbs 9.5g, Total Carbs: 20.8g, Calories: 786Kcals

Categories: ,

Description

Roasted lemongrass pork collar with sautéed fish sauce nai bai, braised shiitake mushrooms, baked broccoli, and spring onion omelette.

Fat: 62.4g, Protein: 41.3g, Net Carbs 9.5g, Total Carbs: 20.8g, Calories: 786Kcals

Reviews

There are no reviews yet.

Be the first to review “Vietnamese Lemongrass Pork”

Your email address will not be published. Required fields are marked *