Nyonya braised duck leg with sautéed bitter gourd, braised shiitake mushrooms, spring onion omelette and fried cauliflower rice.
Fat: 70.9g, Protein: 74.7g, Net Carbs: 15.1g, Total Carbs: 24.7g, Calories: 1035.6Kcals
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Nyonya braised duck leg with sautéed bitter gourd, braised shiitake mushrooms, spring onion omelette and fried cauliflower rice.
Fat: 70.9g, Protein: 74.7g, Net Carbs: 15.1g, Total Carbs: 24.7g, Calories: 1035.6Kcals
Marinated Jamaican chicken with roasted button mushrooms, baked cherry tomatoes, and thai asparagus.
Japanese beef curry with Japanese pickles, garlic nai bai, and bean sprout.
Japanese beef curry with Japanese pickles, garlic nai bai, and bean sprout.
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Braised Japanese-style pork belly chashu with braised daikon, enoki mushrooms, Japanese-style sautéed vegetables, and Konjac noodle.