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(Plant-based) Curry Chicken
Add to cartRead moreCurry chicken cubes with potato, cabbage, tau pok, and cauliflower rice.
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Bak Chor Mee
Add to cartRead moreBraised minced pork with shiitake mushrooms, garlic bok choy, pork lard, Konjac noodle with sambal sauce.
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Cajun Chicken
Add to cartRead moreRoasted cajun chicken with sautéed purple cabbage, sautéed celery, bacon broccoli mash, and cajun cream sauce.
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Garlic Butter Salmon
Add to cartRead moreBaked garlic butter salmon with cabbage tomato salad, roasted broccoli, sautéed button mushrooms, and a lemon wedge.
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Herbal Chicken
Add to cartRead moreSteamed herbal chicken soup with bok choy, braised shiitake mushrooms, cabbage, Konjac rice, and chili sauce.
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Kung Pao Chicken
Add to cartRead moreSautéed Kung Pao chicken with garlic you mai cai, braised egg, baked broccoli, cashew nuts and fried cauliflower rice.
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Mustard Beef
Add to cartRead moreSlow roasted mustard beef with baked cauliflower, roasted bell peppers, sautéed zucchini and mustard cream sauce.
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Dijon Baked Chicken
Add to cartRead moreMarinated Dijon mustard chicken with creamy spinach, sautéed bell peppers, roasted mustard French beans, and mustard cream sauce.
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Korean BBQ Chicken
Add to cartRead moreKorean BBQ marinated chicken with braised daikon, shiitake mushrooms, baked cauliflower, and steamed eggplants.
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Pesto Seabass
Add to cartRead moreMarinated seabass with garlic kale, roasted zucchini, baked button mushrooms, and pesto sauce.
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Rosemary Garlic Chicken
Add to cartRead moreRoasted rosemary garlic chicken with baked button mushrooms, grilled zucchini, sautéed creamy spinach, and rosemary garlic sauce.
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Taiwanese Lor Bak
Add to cartRead moreTaiwanese lor bak with braised egg & shiitake mushrooms, garlic bok choy, and fried cauliflower rice.
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Thai Basil Beef
Add to cartRead moreSautéed minced beef with thai basil, bell pepper, shiitake mushroom, spicy kangkong, and konjac rice.
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[Plant-based] Fish Curry
$0.00 Add to cartRead moreFish curry with lady finger, tomatoes and eggplant served with cauliflower rice.
