Côte de boeuf is just a fancy French word for a bone-in ribeye steak, so don’t be intimidated by cooking this glorious hunk of meat. All the marbling and flavour of the ribeye, with the rib cap of fat, which renders down as the meat cooks for a succulent finish. Enjoy the ample juices on this perfectly delicious rib of beef. Truly meat heaven! (Serves 2-3 pax)
Fat: 283g, Protein: 249.1g, Net Carbs: 9.6g, Total Carbs: 15.6g, Calories: 3605.2Kcals
Ketomei is excited to partner with Rejuva’s Galaxy, a powerful antioxidant drink designed to support your wellness journey. This collaboration brings together delicious keto meals
“Keto” or the ketogenic diet have been touted as a detox, or a “reset button” for the body and as a quick fix means of
How to Start the Keto Diet and Succeed on it A keto or ketogenic diet is a low carb, moderate protein, high-fat diet that can
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