Showing 1–6 of 13 results
Enjoy this new Gourmet & Dessert Set as you get a taste of our newly launched gourmet dishes and tarts! You will not regret this!
Consist of:
x1 Octopus Salad ($26)
x1 Cod Fish ($39)
x1 Caprese Salad ($24)
x1 St. Louis Pork Rib ($38)
x1 Peach Frangipane Tart ($6.50)
x1 Lemon Tart ($6.50)
For $128
x1 Braised US Short Ribs ($38.95)
x1 Caprese Salad ($24.65)
x1 Cod Fish ($36.75)
x1 Duck Leg Confit ($23.60)
x1 Foie Gras Terrine ($23.65)
x1 Gravlax Salmon ($16.95)
For $140
Enjoy this Gourmet Set as you savor each of the different unique gourmet dishes! Definitely beyond your expectations! Why get ala carte when you can get all 6 for such a good deal?
Consist of:
x1 Braised US Short Ribs ($38.95)
x1 Caprese Salad ($24.65)
x1 Cod Fish ($36.75)
x1 Duck Leg Confit ($23.60)
x1 Foie Gras Terrine ($23.65)
x1 Gravlax Salmon ($16.95)
For $140
Putting all our Italian-inspired gourmet and desserts together! Enjoy the Italian experience with our marvelous Italian Gourmet Set now! The Italian Gourmet Set includes sweet & savory treats such as our Panna Cotta and Tiramisu. Definitely beyond your expectations! Why get ala carte when you can get all this Italian special set for such a good deal?
Consist of:
x1 Braised US Short Ribs ($38)
x1 Caprese Salad ($24)
x1 Veal Osso Buco ($42)
x1 Octopus Salad ($26)
x1 Panna Cotta ($8)
x1 Tiramisu ($9)
For $128
The best kind of ribs ever! St. Louis-style ribs also known as spare ribs are the meatier ribs cut from the belly. Perfectly marinated in our special BBQ sauce, these juicy and tender pork ribs are served with a bed of sauerkraut bacon, broccoli, and cherry tomatoes which completes this luscious meal!
Fat: 77.4g, Protein: 58.1g, Net Carbs: 9.3g, Total Carbs: 15.5g, Calories: 991.1Kcals
S short ribs are cooked low and slow until they reach fall-off the bone deliciousness. They are fabulous over whole grain with fine Haricot beans, cauliflower, and chicken jus.
A classic Milanese dish braised and slow-cooked in red wine. This Veal Osso Buco is a fall-off-the-bone tender and you will not regret trying this. Osso Buco is also known as the shank (forearm) of the animal and includes a marrow bone at its center. This luxurious dish comes with celery, onions, carrots, mixed mushrooms, and chopped tomatoes.
Fat: 49.1g, Protein: 104.6g, Net Carbs: 13g, Total Carbs: 19.2g, Calories: 937.5Kcals
Classic braised US short ribs are cooked low and slow until they reach fall-off the bone deliciousness. They are fabulous over whole grain with fine Haricot beans, cauliflower, and chicken jus.
