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Enjoy this Gourmet Set as you savor each of the different unique gourmet dishes! Definitely beyond your expectations! Why get ala carte when you can get all 6 for such a good deal?
Consist of:
x1 Braised US Short Ribs ($38.95)
x1 Caprese Salad ($24.65)
x1 Cod Fish ($36.75)
x1 Duck Leg Confit ($23.60)
x1 Foie Gras Terrine ($23.65)
x1 Gravlax Salmon ($16.95)
For $140
Classic braised US short ribs are cooked low and slow until they reach fall-off the bone deliciousness. They are fabulous over whole grain with fine Haricot beans, cauliflower, and chicken jus.
The lovely Italian salad sliced with Burratina and Momotaro tomatoes, drizzled with extra virgin olive oil, and finishing it off with a tinge of green basil and oregano! Bellissimo mi amor!
It’s the subtle taste of cod fish that makes it a wonderful canvas for layering flavors. Enjoy it with some US Asparagus, green zucchini, cauliflower, red peppers, and a dash of fish sauce.
Côte de boeuf is just a fancy French word for a bone-in ribeye steak, so don’t be intimidated by cooking this glorious hunk of meat. All the marbling and flavour of the ribeye, with the rib cap of fat, which renders down as the meat cooks for a succulent finish. Enjoy the ample juices on this perfectly delicious rib of beef. Truly meat heaven! (Serves 2-3 pax)
Our duck confit is a blast of flavour that dates back to medieval France. Enjoy the yummiest portion of the bird along with mixed salad, San Marzano, cauliflower, and chicken jus. Eat better and guilt-free for yourself!
