fbpx

vegetable curry, bean curd, spring onion egg

Fat 41.5, Protein 71g, Net Carbs 7.4g, Total Crabs 12.2g, 703 Kcals

Description

vegetable curry, bean curd, spring onion egg

Fat 41.5, Protein 71g, Net Carbs 7.4g, Total Crabs 12.2g, 703 Kcals

Reviews

There are no reviews yet.

Be the first to review “Baked Asian Chicken Boneless Leg”

Your email address will not be published. Required fields are marked *