Braised Pork Belly (Lor Bak) – Ketomei

Lor Bak (W)

Braised Asia-spiced pork belly with braised egg, Tau pok & shiitake mushroom and fried cauliflower rice.

Fat: 98.9g, Protein: 22.1g, Net Carbs: 7.8g, Total Carbs: 21g, Calories: 1060Kcals

Categories: Lunch, Meals

Description
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Description

Braised Asia-spiced pork belly with braised egg, Tau pok & shiitake mushroom and fried cauliflower rice.

Fat: 98.9g, Protein: 22.1g, Net Carbs: 7.8g, Total Carbs: 21g, Calories: 1060Kcals

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