Description
Steamed Cantonese style sea bream with sautéed you mai cai, baked broccoli, and cauliflower rice.
Fat: 44.2g, Protein: 41.2g, Net Carbs: 15.4g, Total Carbs: 20.4g, Calories: 643.5Kcals
Steamed Cantonese style sea bream with sautéed you mai cai, baked broccoli, and cauliflower rice.
Fat: 44.2g, Protein: 41.2g, Net Carbs: 15.4g, Total Carbs: 20.4g, Calories: 643.5Kcals
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