Description
Roasted marinated chicken with sautéed kale, garlic celery, baked cauliflower with white wine chicken cream sauce.
Fat: 91.9g, Protein: 38.9g, Net Carbs: 14.1g, Total Carbs: 19g, Calories: 1058.4Kcals
Roasted marinated chicken with sautéed kale, garlic celery, baked cauliflower with white wine chicken cream sauce.
Fat: 91.9g, Protein: 38.9g, Net Carbs: 14.1g, Total Carbs: 19g, Calories: 1058.4Kcals
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