Description
Baked marinated seabass with baked cauliflower, roasted cherry tomatoes, asparagus, and sautéed purple cabbage.
Fat: 54.6g, Protein: 37.4g, Net Carbs: 7.4g, Total Carbs: 13.5g, Calories: 675Kcals
Baked marinated seabass with baked cauliflower, roasted cherry tomatoes, asparagus, and sautéed purple cabbage.
Fat: 54.6g, Protein: 37.4g, Net Carbs: 7.4g, Total Carbs: 13.5g, Calories: 675Kcals
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