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Pan fry Seabass with roasted cherry tomatoes, baked button mushrooms, sautéed Cajun cauliflower, asparagus, and white wine lemon cream sauce.

Fat: 52.2g, Protein: 32.5g, Net Carbs: 9.4g, Total Crabs: 14.2g, Calories: 672Kcals

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Description

Pan fry Seabass with roasted cherry tomatoes, baked button mushrooms, sautéed Cajun cauliflower, asparagus, and white wine lemon cream sauce.

Fat: 52.2g, Protein: 32.5g, Net Carbs: 9.4g, Total Crabs: 14.2g, Calories: 672Kcals

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