Xinjiang Style Mala Seabass

Xinjiang Style Mala Seabass

sautéed spicy cabbage, pickled cucumber, Bok Choy, egg

Seabass fillet marinated with Sichuan peppercorn, cumin, chilli, cabbage cooked with dried chilli and fish sauce, cucumber pickled in balsamic & tamari, blanched bok choy, egg

Fat 53.5g, Protein 34.6g, Net Carbs 9.5g Total Carb 14.1g, 676 Kcals

Related posts

Healthy food

How to Win at a Keto Lifestyle

How to Start the Keto Diet and Succeed on it A keto or ketogenic diet is a low carb, moderate protein, high-fat diet that can