Sautéed sweet n sour pork with sautéed fungus cabbage, garlic nai bai and cauliflower rice.
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Sautéed sweet n sour pork with sautéed fungus cabbage, garlic nai bai and cauliflower rice.
Sauteed sweet and sour chicken with sauteed long cabbage, HK kai lan, and konjac rice.
Sauteed sweet and sour chicken with sauteed long cabbage, HK kai lan, and konjac rice.
Fried tofu with hoshimeji, carrot, crabmeat, snow pea, scallop, and cauliflower rice.
Chinese-style minced pork noodle with bean sprout, edamame, cucumber and garlic chive.