Showing 1–6 of 57 results
Mala chicken bowl with cucumber, shredded purple cabbage, and cauliflower rice.
Braised minced plant-based chicken with HK kai lan, bean sprout, and french bean.
Aglio Olio konjac noodle with prawn, broccoli, baked mushroom, baked capsicum.
Assam masak merah prawn served with turmeric cauliflower rice, garlic bean sprout and HK kai lan.
Stir-fried chicken boneless leg with broccoli mashed, roasted garlic zucchini, and garlic lady finger.
Baked mediterranean barramundi with achar, sautéed cabbage and baked cauliflower.