Showing 7–12 of 71 results
Braised Asia spiced beef brisket and tripes noodles with garlic kailan, braised shiitake mushrooms, Konjac noodles, and special chili oil.
Assam butterfish with tomatoes, lady finger, eggplant, and fried cauliflower rice.
Fat: 45g, Protein: 20g, Net Carbs: 10.6g, Total Carbs: 17g, Calories: 543Kcals
Assam prawn with lady’s finger, eggplant, tomato, and sesame konjac rice.
Fat: 56.5g, Protein: 43.6g, Net Carbs: 11.6g, Total Carbs: 18.6g, Calories: 752.5Kcals
Assam toman fish fillet with eggplant, okra, tomatoes, and coconut cauliflower rice.
Braised minced pork with shiitake mushrooms, garlic bok choy, pork lard, Konjac noodle with sambal sauce.
Beef rendang with achar, sautéed bitter gourd, an egg, and cumin cauliflower rice.