Sautéed 3 cup chicken cubes with sautéed black bean bitter gourd, roasted shiitake mushrooms, Taiwan style pickled cabbage.
Fat: 51.9g, Protein: 46.6g, Net Carbs: 10.1g, Total Carbs: 19.6g, Calories: 714Kcals
Showing 1–6 of 190 results
-
5-Spice Beef Noodles
Add to cartRead moreBraised Asia spice beef brisket & tripes with garlic kailan, braised mushrooms, Nakaki konjac noodles, and our house-made special chilli oil.
Fat: 98.2g, Protein: 42g, Net Carbs: 8.8g, Total Carbs: 18.3g, Calories: 1122Kcals
-
5-Spice Roasted Chicken
Add to cartRead moreMarinated 5-spice chicken with braised daikon, egg, shitake mushrooms, and cauliflower rice.
Fat: 65.2g, Protein: 50.2g, Net Carbs: 8.9g, Total Carb: 13.6g, Calories: 833Kcals
-
Apple cider vinegar braised chicken
Add to cartRead moresautéed mushroom, wilted spinach, cauliflower, pickled broccoli
Fat 36.2g, Protein 37.8g, Net Carbs 7.1g Total Carbs 15.1g, 523 Kcals
-
Assam Butterfish
Add to cartRead moreAssam butterfish with tomatoes, lady finger, eggplant, and fried cauliflower rice.
Fat: 45g, Protein: 20g, Net Carbs: 10.6g, Total Carbs: 17g, Calories: 543Kcals
-
Assam Prawn
Add to cartRead moreAssam prawn with lady’s finger, eggplant, tomato, and sesame konjac rice.
Fat: 56.5g, Protein: 43.6g, Net Carbs: 11.6g, Total Carbs: 18.6g, Calories: 752.5Kcals
