Slow-braised curry mutton with sambal egg, curry vegetable, and cucumber and tomato salad.
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Slow-braised curry mutton with sambal egg, curry vegetable, and cucumber and tomato salad.
Smashburger with green bean, cherry tomatoes and mac sauce
Sautéed Teppanyaki chicken cube with pickled cucumber, Japanese-style, stir-fried vegetables and fried cauliflower rice.
Teriyaki chicken served with daikon pickled, nai bai, and HK kai lan.
Slow-roasted beef brisket with sautéed cauliflower, roasted Cajun French beans, baked button mushrooms, and mustard cream sauce.
Poached turmeric chicken served with sauteed long cabbage, sambal lady finger, and achar.