Sautéed taco impossible meat with roasted zucchini, baked button mushrooms, Nakaki Konjac noodle, and mozzarella cheese. [For this meal, we will be using impossible meat, so it is plant-based.]
Fat: 48g, Protein: 38.5g, Net Carbs: 22.9g, Total Carbs: 33.2g, Calories: 723.4Kcals
*Meal is considered Low Carb rather than Keto.
*Carbs are slightly higher due to impossible meat.