Portuguese BBQ chicken served with baked zucchini, cherry tomato confit and roasted herbs eggplant.
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Portuguese BBQ chicken served with baked zucchini, cherry tomato confit and roasted herbs eggplant.
Our duck confit is a blast of flavour that dates back to medieval France. Enjoy the yummiest portion of the bird along with mixed salad, San Marzano, cauliflower, and chicken jus. Eat better and guilt-free for yourself!
Roasted chicken with sautéed broccoli, shiitake mushrooms, garlic shrimp cabbage, and fried cauliflower rice.
Marinated chicken with rosemary and thyme served with baked zucchini, sautéed cauliflower, roasted button mushrooms, and porcini cream sauce.
Fat: 92.1g, Protein: 38g, Net Carbs: 12.3g, Total Carbs: 17.4g, Calories: 1050.2Kcals
Roasted chimichurri chicken with garlic french bean, cherry tomatoes confit, and roasted cauliflower.
Roasted sambal chicken with sauteed cabbage with diced carrots, lady finger, and konjac rice.