Chicken in Japanese curry with radish daikon, xiao bai cai, and konjac noodle.
Showing 145–150 of 299 results
Chicken in Japanese curry with radish daikon, xiao bai cai, and konjac noodle.
Sautéed Japanese curry chicken cubes with roasted cauliflower, sautéed cabbage, and Japanese pickled cucumbers.
Fat: 60.5g, Protein: 56.5g, Net Carbs: 5.7g, Total Carbs: 10.8g, Calories: 809Kcals
Slow-roasted beef brisket with kimchi, HK kai lan, and cherry tomato confit.
Slow-roasted beef brisket with kimchi, HK kai lan, and cherry tomato confit.
Sautéed black pepper prawns with black bean bitter gourd, nai bai, and achar.
Beef chili con carne served with baked capsicum, roasted broccoli, and eggplant.