Showing 253–258 of 281 results
Sautéed beef brisket with baked balsamic button mushrooms, roasted cauliflower, cherry tomatoes, and asparagus.
Fat: 53.3g, Protein: 52.4g, Net Carbs: 9.9g, Total Carbs: 13.6g, Calories: 743.2Kcals
Marinated chicken leg with baked cauliflower, truffle broccoli mash, sautéed kale, cherry tomato, and lemon cream sauce.
Roasted turmeric chicken with achar, nasi goreng Ikan Bilis cauliflower rice.
Pan-fried turmeric sea bass with sautéed you mai cai, shiitake mushrooms, roasted Cajun broccoli, and Chai Poh omelette.
Fat: 44.6g, Protein: 29.7g, Net Carbs: 10.8g, Total Carbs: 16.5g, Calories: 577Kcals
Sauteed chicken cubes with spinach in cream sauce, roasted button mushrooms, and roasted broccoli.
Fat: 60.6g, Protein: 56.1g, Net Carbs: 8.9g, Total Carbs: 15.1g, Calories: 815Kcals
Stewed Vietnamese brisket and tripe noodles with garlic fish sauce bak choy, braised shitake mushrooms, and Konjac noodle.
Fat: 41.7g, Protein: 48.5g, Net Carbs: 9g, Total Carbs: 12.7g, Calories: 617.1Kcals