Slow roasted BBQ pork rib with bacon sauerkraut, baked broccoli, sautéed button mushrooms, and BBQ sauce.
Fat: 77.4g, Protein: 58.1g, Net Carbs: 9.3g, Total Carbs: 15.5g, Calories: 991.1Kcals
Showing 1–6 of 23 results
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Black Pepper Pork
Add to cartRead moreSautéed black pepper pork belly with sautéed caixin, baked cauliflower, and braised shiitake mushrooms.
Fat: 101.1g, Protein: 20.6g, Net Carbs: 10.4g, Total Carbs: 14.8g, Calories: 1051.1Kcals
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Braised Lor Bak Pork Belly
Add to cartRead morebraised egg, broccoli, cauliflower rice
Fat 85g, Protein 24g, Net Carbs 6.5g
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NewBraised US Short Ribs
$38.95 Add to cartRead moreClassic braised US short ribs are cooked low and slow until they reach fall-off the bone deliciousness. They are fabulous over whole grain with fine Haricot beans, cauliflower, and chicken jus.
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Bulgogi Pork
Add to cartRead moreSautéed bulgogi pork belly with steamed eggplant, garlic shoyu you mai cai, and cauliflower rice.
Fat: 84.3g, Protein: 31.6g, Net Carbs: 10.2g, Total Carbs: 18g, Calories: 862Kcals
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Buta Shogayaki
Add to cartRead moreSautéed ginger pork belly with fried cabbage, braised daikon, pickled cucumbers and konjac rice
Fat 107g, Protein 20.7g, Total Carbs 12g, Net Carbs, 4.3g
