Assam butterfish with tomatoes, lady finger, eggplant, and fried cauliflower rice.
Fat: 45g, Protein: 20g, Net Carbs: 10.6g, Total Carbs: 17g, Calories: 543Kcals
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Assam butterfish with tomatoes, lady finger, eggplant, and fried cauliflower rice.
Fat: 45g, Protein: 20g, Net Carbs: 10.6g, Total Carbs: 17g, Calories: 543Kcals
Assam prawn with lady’s finger, eggplant, tomato, and sesame konjac rice.
Fat: 56.5g, Protein: 43.6g, Net Carbs: 11.6g, Total Carbs: 18.6g, Calories: 752.5Kcals
Assam toman fish fillet with eggplant, okra, tomatoes, and coconut cauliflower rice.
Sautéed black pepper prawns with garlic spinach, roasted zucchini, baked cauliflower.
Baked butter garlic prawn with creamy spinach, roasted zucchini, cherry tomatoes, and asparagus.
Fat: 63.5g, Protein: 35.4g, Net Carbs: 9.2g, Total Carbs: 16.2g, Calories: 782Kcals
Baked marinated salmon with sauteed zucchini, grilled asparagus, cherry tomatoes, cauliflower couscous and a lemon wedge.