Assam butterfish with tomatoes, lady finger, eggplant, and fried cauliflower rice.
Fat: 45g, Protein: 20g, Net Carbs: 10.6g, Total Carbs: 17g, Calories: 543Kcals
Showing 1–6 of 96 results
Assam butterfish with tomatoes, lady finger, eggplant, and fried cauliflower rice.
Fat: 45g, Protein: 20g, Net Carbs: 10.6g, Total Carbs: 17g, Calories: 543Kcals
Assam prawn with lady’s finger, eggplant, tomato, and sesame konjac rice.
Fat: 56.5g, Protein: 43.6g, Net Carbs: 11.6g, Total Carbs: 18.6g, Calories: 752.5Kcals
Assam toman fish fillet with eggplant, okra, tomatoes, and coconut cauliflower rice.
Baked Halibut with lemon herb with sauteed purple cabbage, baked zucchini, and assorted wild mushroom.
Baked mediterranean barramundi with roasted zucchini, sautéed mushrooms, and ratatouille.
Sautéed black pepper prawns with black bean bitter gourd, nai bai, and steamed brown rice.