Beef ramen sooup with beef sliced, nai bai, garlic beansporout, white radish and Konjac ramen.
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Beef ramen sooup with beef sliced, nai bai, garlic beansporout, white radish and Konjac ramen.
Beef ramen soup with bean sprout, braised radish, nai bai, and konjac ramen.
Beef rendang served with sauteed long cabbage, french bean, and garlic xiao bai cai.
Beef rendang served with sauteed long cabbage, french bean, and garlic xiao bai cai.
Pan-fried beef short rib with button mushrooms, roasted bell peppers, broccoli mash with bacon, and porcini cream sauce.
Fat: 51.1g, Protein: 36g, Net Carbs: 6.2g, Total Carbs: 10.4g, Calories: 645.4Kcals
Tomato beef stew with baked mushrooms, roasted broccoli, and red pepper mash.