Roasted marinated Cajun pork collar with roasted cauliflower, baked button mushrooms, broccoli garlic mash, and Cajun cream.
Fat: 63g, Protein: 49.7g, Net Carbs: 12.1g, Total Carbs: 18.2g, Calories: 838.6Kcals
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Roasted marinated Cajun pork collar with roasted cauliflower, baked button mushrooms, broccoli garlic mash, and Cajun cream.
Fat: 63g, Protein: 49.7g, Net Carbs: 12.1g, Total Carbs: 18.2g, Calories: 838.6Kcals
Baked marinated salmon with cherry tomatoes, broccoli, napa cabbage, and a lemon wedge.
Cajun seabass fillet with braised purple cabbage, baked broccoli, assorted wild mushroom and cajun cream sauce.
Baked marinated Cajun snapper with roasted broccoli, sautéed button mushrooms, sautéed purple cabbage, and Cajun white wine cream sauce.
Fat: 49.7g, Protein: 36.2g, Net Carbs: 9.6g, Total Carbs: 14.2g, Calories: 650Kcals
Steamed Cantonese-style tilapia with garlic you mai cai, garlic broccoli, and fried cauliflower rice.
Stir-fried Cereal prawns with Garlic nai bai, baked eggplant, baked broccoli