Slow-cooked chicken with ginger and oyster sauce served with garlic bean sprout, HK kai lan, and sauteed cabbage.
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Showing 211–216 of 599 results
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Firecracker Chicken (FF)
Add to cartRead moreBaked marinated chicken with roasted broccoli, cherry tomato confit, pineapple slaw, and a lemon wedge.
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Firecracker Chicken (Keto)
Add to cartRead moreBaked marinated chicken with roasted broccoli, cherry tomato confit, pineapple slaw, and a lemon wedge.
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Firecracker Tilapia
Add to cartRead moreBaked marinated tilapia with roasted broccoli, steamed French beans, grilled king oyster mushrooms, and a lemon wedge.
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Fish Soup Noodle
Add to cartRead moreSteamed toman fish with spinach, bitter gourd, our special house chilli sauce, and Konjac noodle.
Fat: 46.1g, Protein: 51.5g, Net Carbs: 7.4g, Total Carbs: 17g, Calories: 680.7Kcals
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Five-spice Braised Chicken Leg
Add to cartRead moreBraised chicken leg bone with braised egg & tau kwa, garlic nai bai, and Konjac rice.
