Green curry chicken with baked herb zucchini, roasted broccoli, round cabbage, and yellow noodle.
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Green curry chicken with baked herb zucchini, roasted broccoli, round cabbage, and yellow noodle.
Green curry chicken with baked herb zucchini, roasted broccoli, round cabbage, and Konjac noodle.
Baked marinated goddess chicken with baked zucchini, roasted cauliflower, cherry tomatoes confit, thai asparagus, and green goddess dressing.
Hainanese braised duck leg served with sauteed cabbage, lady finger, and bitter gourd with egg.
Steamed chicken rice chili served with achar, brown rice, and HK kai lan.
Steamed chicken rice chili served with achar, konjac rice, and HK kai lan.