Red wine braised beef brisket with baked button mushrooms, roasted asparagus, sautéed broccoli, and cauliflower.
Fat: 51g, Protein: 65.4g, Net Carbs: 14.7g, Total Carbs: 20.9g, Calories: 798.6Kcals
- You must have the subscription plan to add meal in cart. Subscription Plan.
Showing 109–114 of 601 results
-
Braised Beef Brisket
Add to cartRead moreBraised beef brisket with braised tau kwa, HK kai lan, and garlic braised egg.
-
Braised Beef with Daikon
Add to cartRead moreBraised beef with daikon with braised egg, tau kwa, and hong kong kai lan.
-
Braised Chicken
Add to cartRead moreAsian spiced braised chicken cubes with braised shiitake mushrooms, braised egg, sautéed cai xin, and Nakaki konjac noodles.
Fat: 41.5, Protein: 71g, Net Carbs: 7.4g, Total Carbs: 12.2g, Calories: 703Kcals
-
Braised Chicken
Add to cartRead moreAsian spiced braised chicken cube with braised shitaki mushrooms, braised egg, sautéed cai xin, and Nakaki Konjac noodles.
Fat: 41.5, Protein: 71g, Net Carbs: 7.4g, Total Carbs: 12.2g, Calories: 703Kcals
-
Braised Duck Leg with Konjac Noodle
$0.00 Add to cartRead moreBraised duck noodle paired with konjac ramen with garlic beansprout, and braised soya egg and poached cai xin.
