Salmon fillet with pepper & dill with roasted zucchini, baked broccoli, and roasted eggplant with cajun.
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Salmon fillet with pepper & dill with roasted zucchini, baked broccoli, and roasted eggplant with cajun.
Salmon mentaiko served with Japanese pickled, garlic golden mushroom, and noodle.
Salmon mentaiko served with Japanese pickled, garlic golden mushroom, and konjac noodle.
Baked seabass with roasted cherry tomato & asparagus, sautéed zucchini, sautéed kale, and salsa verde.
Fat: 48.2g, Protein: 35g, Net Carbs: 9.1g, Total Carbs: 13g, Calories: 614Kcals
Roasted salt & pepper pork belly with Chinese vinegar cucumbers, garlic nai bai, and braised shiitake mushrooms.
Steamed salted egg & fish pork patty with sautéed cabbage and dried shrimps, garlic bitter gourd, and fried cauliflower rice.