Seafood

Showing 49–54 of 59 results

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  Seabass Lemon Cream

  Pan fry Seabass with roasted cherry tomatoes, baked button mushrooms, sautéed Cajun cauliflower, asparagus, and white wine lemon cream sauce.

  Fat: 52.2g, Protein: 32.5g, Net Carbs: 9.4g, Total Carbs: 14.2g, Calories: 672Kcals

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  Seabass Salsa Verde

  Roasted seabass with baked zucchini, sautéed broccoli, cabbage tomato salad, and salsa verde.

  Fat: 48.2g, Protein: 35g, Net Carbs: 9.1g, Total Carbs: 13g, Calories: 614Kcals

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• Sale

  Seafood Salad

  Christmas Special – Ala carte (Serves 5-7 pax) Seafood Salad with prawn, scallop, squid, salmon, clam, mussels, cuttlefish and lemon dressing

  $80.00 $56.00

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  Teochew Sea Bream

  Teochew style steamed sea bream with garlic bak choy, sautéed black bean bitter ground, and konjac rice.

  Fat: 78.1g, Protein: 52.3g, Net Carbs: 7.6g, Total Carbs: 13.7g, Calories: 967.1Kcals

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  Thai Basil Prawn

  Thai basil prawn with spicy cabbage, bake shitaki mushroom, sambal French bean and garlic cauliflower rice

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  Thai Citrus Seabass

  Thai style lemon marinated Seabass with fish sauce wombak, coriander omelette, sambal ladyfinger, and garlic bak choy.

  Fat: 41.6g, Protein: 35.7g, Total Carbs: 14.2g, Net Carbs: 9.2g, Calories: 578Kcals

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