Japanese beef curry served with Japanese pickled, golden mushroom with garlic, and bitter gourd with egg.
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Japanese beef curry served with Japanese pickled, golden mushroom with garlic, and bitter gourd with egg.
Beef Donburi with frozen peas & ginger with japanese rice
Braised Japanese-style pork belly chashu with braised daikon, enoki mushrooms, Japanese-style sautéed vegetables, and Konjac noodle.
Chicken in Japanese curry with radish daikon, xiao bai cai, and konjac noodle.
Chicken in Japanese curry with radish daikon, xiao bai cai, and konjac noodle.
Sautéed Japanese curry chicken cubes with roasted cauliflower, sautéed cabbage, and Japanese pickled cucumbers.
Fat: 60.5g, Protein: 56.5g, Net Carbs: 5.7g, Total Carbs: 10.8g, Calories: 809Kcals