Keto Japanese Ground Beef Donburi with frozen peas & ginger with konjac rice
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Keto Japanese Ground Beef Donburi with frozen peas & ginger with konjac rice
lamb stew with mashed cauliflower, roasted zucchini, and baked capsicum
Mongolian beef with cauliflower rice, bittergourd with egg, and garlic french bean.
Oven-baked chicken with hoi sin sauce served with cabbage salad, long cabbage with ear fungus, and curry vegetable.
Pan-seared smoked duck breast served with konjac rice, garlic bean sprout, and baby kai lan.
Roasted chicken in fruit sauce with mango salad, roasted eggplant with black bean sauce, and nai bai.